Order NO. A004780
產品描述
概述
Neuraminidase (sialidase) removes N-acetyl neuraminic acid (sialic acid) from a variety of glycoproteins. The enzyme has an optimum pH of 5.0-5.1. Little or no activity is observed at pH 4.0 or above pH 8.0.
技術規格
Source |
Clostridium perfringens
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Description |
A partially purified, lyophilized powder.
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Storage |
Store at 2-8°C.
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Activity |
≥0.5 units per mg dry weight
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Unit Definitions |
One Unit releases one micromole of sialic acid per minute at 37°C, pH 5.0, from bovine submaxillary mucin.
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